Chocolate Desserts

Chocolate chip cake recipe with a soft, tender crumb and dark or milk chocolate chips. Ready in about 1 hour, serves 8 to 10.

Chocolate fondue recipe with 4 ingredients: a smooth dip for fruit, cake and marshmallows, ready in 10 minutes for 4 people.

Hot chocolate recipe with cocoa powder and milk: rich, creamy and ready in 10 minutes. Makes 2 mugs.

Chocolate frosted donuts baked in a donut pan and dipped in a glossy chocolate icing. No yeast, no frying; makes 8 in about 30 minutes.

5-minute mug brownie recipe: a fudgy single-serve brownie made in the microwave with 8 pantry ingredients.

Banana chocolate chip muffin recipe for soft, bakery-style muffins. Makes 12 in about 30 minutes, with 7 tips for best results.

Chocolate mousse recipe with 4 ingredients: light, silky and rich. Serves 4; allow about 2 hours 30 minutes to set in the fridge.

Chocolate truffle butter recipe: a whipped chocolate spread for toast, pancakes and desserts, ready in 7 minutes with 6 ingredients.

Chocolate chip muffin recipe for fluffy, bakery-style muffins loaded with chocolate. Makes 12 in about 25 minutes.

Dubai chocolate bar recipe with a creamy pistachio filling in a dark chocolate shell. Makes 6 to 8 bars in about 30 minutes plus setting.